Thursday, 16 August 2012

Living large

Shown is a typical Utahn delicacy, a bacon sprinkled maple doughnut.This culinary delight bought for me by my loving Utah family was nearly enough to finish off this sensitive Englishman.....the only fitting condiment for bacon is Brown sauce!


















6 comments:

Vinogirl said...

Well, I don't like maple, but I'd be all over the bacon!

Electro-Kevin said...

I agree. Sacrilege.

Scrobs... said...

I've been looking for something like that for years Thudders!

Apparently, Twongos are soon going to stock a bacon spread, and I'll be there at 7.00 am to buy some...

Albert said...

Just wondering what what they are, I thought Brits culinary expertise was the bag of shhhhht, going down to the fort today and will have a bacon and egg sarny dosed liberally with brown sauce from the local 5 star cafe, yes the greasy spoons and chippies and restaraunts get a rating by the council.

About Last Weekend said...

That must be the US cousin to the fried Mars Bars in Scotland?

Thud said...

ALW...good point!