Friday, 4 August 2017

who ate all the pies

The warm wet summer here has given us a bumper crop of blackcurrants and we plan to take advantage of the plump little beauties in pie making this weekend.......beats working!

6 comments:

Vinogirl said...

Mmmm, panna cotta :)

Dennis Tsiorbas said...

"It was the best of times . . ."

Sen. C.R.O'Blene said...

Still time for 'Summer Pudding', Thud!

Best eaten after three days in the fridge...

James Higham said...

They do look in very good nick.

NotClauswitz said...

What kind of drink can you make from that?

Thud said...

Some sort of schnapps? but we stick to the apple brandy we make!